| [Necroticist] Wednesday, October 22, 2008 4:28:42 AM | |
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| Grrrr - just sent out my latest recipes to guido - and yet again my comp failed to take a draft copy...so pester him, or if he replies i can forward it like last time...soz. |
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| [ron h] Wednesday, October 22, 2008 4:09:33 AM | |
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Scrambled eggs w/a 'lil katsup, sausage, wheat toast, skim milk and coffee... |
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| [Necroticist] Tuesday, October 21, 2008 1:06:05 PM | |
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| Got a space tomorrow morning - next set of recipes will be sent (u know who u are...lol) |
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| [Phantom A6] Tuesday, October 21, 2008 12:14:59 PM | |
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Hmmmm... sounds good.
[Show/Hide Quoted Message] (Quoting Message by Necroticist from Tuesday, October 21, 2008 11:21:11 AM)| |  | Necroticist wrote: | | | Vegemite on toast...but soon to be followed by pork pies with pickles....mmmm |
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| [Necroticist] Tuesday, October 21, 2008 11:21:11 AM | |
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| Vegemite on toast...but soon to be followed by pork pies with pickles....mmmm |
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| [Phantom A6] Tuesday, October 21, 2008 10:20:46 AM | |
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 Chocolate 
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| [momo] Monday, October 20, 2008 7:09:26 PM | |
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I knew there was another name for it. LOL
[Show/Hide Quoted Message] (Quoting Message by lana from Monday, October 20, 2008 7:06:06 PM)| | | lana wrote: | | Now come on Momo--get it right --we don't have fat asses --we're extra booty-licious !!--there's a difference ya know !!
| | | momo wrote: | | Always listen to heart, my fat ass don't need ice cream,but my heart always wins!
| | | lana wrote: | | I would so feel less guilty Momo !!--My hips don't really need it but my heart says that I do--one must always listen to their heart right ?? !!
| | | momo wrote: | | That's right, no guilt! It would be even less guilt if you sent some to me!
| | | lana wrote: | | | banana split ice cream--no calories --no sugar --no guilt right ? |
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| [mmmmmm] Monday, October 20, 2008 7:06:06 PM | |
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Now come on Momo--get it right --we don't have fat asses --we're extra booty-licious !!--there's a difference ya know !!
[Show/Hide Quoted Message] (Quoting Message by momo from Monday, October 20, 2008 7:04:15 PM)| | | momo wrote: | | Always listen to heart, my fat ass don't need ice cream,but my heart always wins!
| | | lana wrote: | | I would so feel less guilty Momo !!--My hips don't really need it but my heart says that I do--one must always listen to their heart right ?? !!
| | | momo wrote: | | That's right, no guilt! It would be even less guilt if you sent some to me!
| | | lana wrote: | | | banana split ice cream--no calories --no sugar --no guilt right ? |
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| [momo] Monday, October 20, 2008 7:04:15 PM | |
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Always listen to heart, my fat ass don't need ice cream,but my heart always wins!
[Show/Hide Quoted Message] (Quoting Message by lana from Monday, October 20, 2008 7:00:10 PM)| | | lana wrote: | | I would so feel less guilty Momo !!--My hips don't really need it but my heart says that I do--one must always listen to their heart right ?? !!
| | | momo wrote: | | That's right, no guilt! It would be even less guilt if you sent some to me!
| | | lana wrote: | | | banana split ice cream--no calories --no sugar --no guilt right ? |
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| [mmmmmm] Monday, October 20, 2008 7:00:10 PM | |
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I would so feel less guilty Momo !!--My hips don't really need it but my heart says that I do--one must always listen to their heart right ?? !!
[Show/Hide Quoted Message] (Quoting Message by momo from Monday, October 20, 2008 6:57:26 PM)| | | momo wrote: | | That's right, no guilt! It would be even less guilt if you sent some to me!
| | | lana wrote: | | | banana split ice cream--no calories --no sugar --no guilt right ? |
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| [momo] Monday, October 20, 2008 6:57:26 PM | |
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That's right, no guilt! It would be even less guilt if you sent some to me!
[Show/Hide Quoted Message] (Quoting Message by lana from Monday, October 20, 2008 6:53:40 PM)| | | lana wrote: | | | banana split ice cream--no calories --no sugar --no guilt right ? |
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| [mmmmmm] Monday, October 20, 2008 6:53:40 PM | |
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| banana split ice cream--no calories --no sugar --no guilt right ? |
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| [Deep Freeze] Monday, October 20, 2008 8:07:21 AM | |
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| As it is Monday, I believe I shall make pancakes. Don't ask me what difference Monday makes, I just said it.... HA!!!!!!!!!! |
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| [ron h] Monday, October 20, 2008 5:02:56 AM | |
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toast
good morning everyone...happy monday    |
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| [Phantom A6] Monday, October 20, 2008 4:54:25 AM | |
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If you like it - why not?
[Show/Hide Quoted Message] (Quoting Message by Necroticist from Monday, October 20, 2008 4:49:19 AM)| | | Necroticist wrote: | | | Pickled onion and mustard sandwiches.....i know, but it's comfort food...lol |
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| [Necroticist] Monday, October 20, 2008 4:49:19 AM | |
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| Pickled onion and mustard sandwiches.....i know, but it's comfort food...lol |
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| [mmmmmm] Monday, October 20, 2008 4:30:43 AM | |
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| [Head banger] Sunday, October 19, 2008 2:26:58 PM | |
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yes, lets not burn the place down.
that does not contribute to good eating.
I dont think we need a thread for cooking, it relates well to this one.
[Show/Hide Quoted Message] (Quoting Message by ronhartsell from Sunday, October 19, 2008 10:34:17 AM)| | | ronhartsell wrote: | | Thanks guys and Lana...Canola oil is my personal favorite, my ex-wife recommended it to me some years ago and I've grown to love it...Deep Freeze, you're right bout it being a staple in the spice rack I use it a lot and am surprised I let myself run out...the rest of the spices I do have...my first attempt to use a deep fryer (and I have read the instructions thoroughly, you're not going to read about how I burnt the house down lol)...You really ought to start a cooking/recipe/helpful hints thread (I don't want to get yelled at for 'yet another thread'...lol...)...thanks again!!
| | | Head banger wrote: | | I use canola, which I should go upstairs and finish filtering but I think the canola/peanut thing is a canada us thing.
| | | Deep Freeze wrote: | | Olive oil is just not meant for deep frying. It is a salad oil. I prefer peanut oil for deep frying, as it has a much higher smoking point.
| | | Head banger wrote: | | Olive oil isnt the best for deep frying, since you cant re use it and if you heat it too long it breaks down. costs a ton, but if you did get it hot, cook one batch, damn it would taste good.
| | | lana wrote: | | Also--use olive oil--it's the most heart healthy
| | | ronhartsell wrote: | | | Hey Lana......just got a deep fryer and I want to cook a couple chk. breasteses, what do I need for a good batter and about how many min. should it fry for?? (or is there a tell tale sign of when it's done??) I've never cooked with a deep fryer before.... |
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| [Deep Freeze] Sunday, October 19, 2008 10:39:04 AM | |
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HA!!!!!!!!!!!!!!!! ME yell at you????? Never!!!! HA!!!!!!!!!!!!!!!!!!!!!!! It was my pleasure to help. Oh, one more thing, be sure you do NOT fill the fryer up all the way with the oil!!! Oil expands when food goes in it and you will have a disaster on your hands!!!!!!!! Fill it just past the half way point!
[Show/Hide Quoted Message] (Quoting Message by ronhartsell from Sunday, October 19, 2008 10:34:17 AM)| | | ronhartsell wrote: | | Thanks guys and Lana...Canola oil is my personal favorite, my ex-wife recommended it to me some years ago and I've grown to love it...Deep Freeze, you're right bout it being a staple in the spice rack I use it a lot and am surprised I let myself run out...the rest of the spices I do have...my first attempt to use a deep fryer (and I have read the instructions thoroughly, you're not going to read about how I burnt the house down lol)...You really ought to start a cooking/recipe/helpful hints thread (I don't want to get yelled at for 'yet another thread'...lol...)...thanks again!!
| | | Head banger wrote: | | I use canola, which I should go upstairs and finish filtering but I think the canola/peanut thing is a canada us thing.
| | | Deep Freeze wrote: | | Olive oil is just not meant for deep frying. It is a salad oil. I prefer peanut oil for deep frying, as it has a much higher smoking point.
| | | Head banger wrote: | | Olive oil isnt the best for deep frying, since you cant re use it and if you heat it too long it breaks down. costs a ton, but if you did get it hot, cook one batch, damn it would taste good.
| | | lana wrote: | | Also--use olive oil--it's the most heart healthy
| | | ronhartsell wrote: | | | Hey Lana......just got a deep fryer and I want to cook a couple chk. breasteses, what do I need for a good batter and about how many min. should it fry for?? (or is there a tell tale sign of when it's done??) I've never cooked with a deep fryer before.... |
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| [ron h] Sunday, October 19, 2008 10:34:17 AM | |
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Thanks guys and Lana...Canola oil is my personal favorite, my ex-wife recommended it to me some years ago and I've grown to love it...Deep Freeze, you're right bout it being a staple in the spice rack I use it a lot and am surprised I let myself run out...the rest of the spices I do have...my first attempt to use a deep fryer (and I have read the instructions thoroughly, you're not going to read about how I burnt the house down lol)...You really ought to start a cooking/recipe/helpful hints thread (I don't want to get yelled at for 'yet another thread'...lol...)...thanks again!!
[Show/Hide Quoted Message] (Quoting Message by Head banger from Sunday, October 19, 2008 9:52:11 AM)| | | Head banger wrote: | | I use canola, which I should go upstairs and finish filtering but I think the canola/peanut thing is a canada us thing.
| | | Deep Freeze wrote: | | Olive oil is just not meant for deep frying. It is a salad oil. I prefer peanut oil for deep frying, as it has a much higher smoking point.
| | | Head banger wrote: | | Olive oil isnt the best for deep frying, since you cant re use it and if you heat it too long it breaks down. costs a ton, but if you did get it hot, cook one batch, damn it would taste good.
| | | lana wrote: | | Also--use olive oil--it's the most heart healthy
| | | ronhartsell wrote: | | | Hey Lana......just got a deep fryer and I want to cook a couple chk. breasteses, what do I need for a good batter and about how many min. should it fry for?? (or is there a tell tale sign of when it's done??) I've never cooked with a deep fryer before.... |
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