Where i used to work we had Puff Pastry crust..... so delicious... I made a calzone with it one day... I almost exploded with cheese and puff pastry..... *droools*
[Show/Hide Quoted Message] (Quoting Message by Deep Freeze from Wednesday, January 14, 2009 9:27:01 PM)| |  | Deep Freeze wrote: | | Free pistol?? HA!!!!!!!!!!!!!!!!!!!!! Well, it is to die for!! HAHAHHAAA!!!! It is actually Sicilian. Deep dish and square. Absolutely awesome. The guy that owns the place is a Detroit native. Has everything Detroit splattered all over the place! The crust is more like pastry than pizza dough! It is just incredible. I ate FIVE pieces!! FIVE!!! By Satan's beard, I am stuffed and in agony but....OH...SOOO....GOOD!!!!!!!!!!!!!!
| | | guidogodoy wrote: | | Detroit style pizza? What the heck is THAT? I have honestly never heard of it. Chicago style, sure, but Detroit?
Does it come with a free pistol?
| | | Deep Freeze wrote: | | Afternoon all! AAAAARRRRRGGGGHHH!!!! What a freakin day! I have been running around town like a friggin lunatic most of the day trying to get paperwork for the dealership on this stupid new car!! **Grrrrrrrrrrrrr* I swear I should have just paid cash for a different vehicle and been done with it!
Anyway, I see there is not much happening as usual. Good to see MM here, albeit for a brief moment. I agree with you, MM! This awards and Hall of Fame voters are nimrods. Well, it appears that I have very little energy remaining and I will be ordering pizza! HA!!!!!!!!!!!! Northside Nathan's! the best Detroit style pizza in Vegas!! (that's right, guido! Detroit!!!!!) SOOOOOOOOO good! I do hope you all have a great evening! |
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