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watcha eatin???
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[Deep Freeze] Sunday, October 19, 2008 10:18:35 AM 
I can imagine that. Kind of like Iowa. Beautiful, rolling corn fields. Very pretty and peaceful.
  [Show/Hide Quoted Message] (Quoting Message by Head banger from Sunday, October 19, 2008 10:07:05 AM)
[Head banger] Sunday, October 19, 2008 10:07:05 AM 
and it makes for lots of nice yellow fields.  about half of the crops round here seem to be canola.
  [Show/Hide Quoted Message] (Quoting Message by Deep Freeze from Sunday, October 19, 2008 9:55:04 AM)
[Deep Freeze] Sunday, October 19, 2008 9:55:04 AM 

Canola is great. A bit lighter than vegetable oil but very good.  

By the way Ron, I assume you are frying your chicken sort of like fingers? I do not deep fry whole breasts but I do fingers quite often. If you pound out the breasts a little then cut them into strips, it is very easy to fry them up. Simply get two pans. Put flour in one, an egg wash in the other. Also get a large zip lock baggie (gallon size). In that, you want to put bread crumbs and seasonings (canned bread crumbs are best.) The seasonings I use are garlic salt, onion powder, paprika (should be a staple in your cabinet), ground black pepper and a bit of red pepper flakes (for heat). Mix all those in the baggie with your bread crumbs. Next it is simple! Just dredge the chicken in the flour and shake off the excess, dip in the egg wash and then toss a few into the baggie, close it and shake to coat.

Your oil should be about 350-375 degrees. Also, the biggest mistake people make when frying is trying to put too many pieces in at once. It lowers the temperature of your oil and makes the chicken soggy. Depending on size, do four or five at a time, MAX! Fry until they are golden brown and crispy (about eight to ten minutes again depending on size) Sometimes it takes a bit longer. Just take one out and cut into it. It should be white with juices running out, NOT pink!!!! 





 [Show/Hide Quoted Message] (Quoting Message by Head banger from Sunday, October 19, 2008 9:52:11 AM)


Edited at: Sunday, October 19, 2008 10:15:04 AM
[Head banger] Sunday, October 19, 2008 9:52:11 AM 
I use canola, which I should go upstairs and finish filtering but I think the canola/peanut thing is a canada us thing.
  [Show/Hide Quoted Message] (Quoting Message by Deep Freeze from Sunday, October 19, 2008 9:34:59 AM)
[Deep Freeze] Sunday, October 19, 2008 9:34:59 AM 
Olive oil is just not meant for deep frying. It is a salad oil. I prefer peanut oil for deep frying, as it has a much higher smoking point.
  [Show/Hide Quoted Message] (Quoting Message by Head banger from Sunday, October 19, 2008 9:30:27 AM)
[Head banger] Sunday, October 19, 2008 9:30:27 AM 
Olive oil isnt the best for deep frying, since you cant re use it and if you heat it too long it breaks down.  costs a ton, but if you did get it hot, cook one batch, damn it would taste good.
  [Show/Hide Quoted Message] (Quoting Message by lana from Sunday, October 19, 2008 6:22:31 AM)
[Deep Freeze] Sunday, October 19, 2008 8:50:18 AM 
Morning, Ron. I do hope I am right!
  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Sunday, October 19, 2008 8:46:56 AM)
[ron h] Sunday, October 19, 2008 8:46:56 AM 
God morning Deep Freeze.  We'll be keeping a look out for him but I think you might be right (or a nice healthy sleep...)...
  [Show/Hide Quoted Message] (Quoting Message by Deep Freeze from Sunday, October 19, 2008 8:29:58 AM)
[Deep Freeze] Sunday, October 19, 2008 8:29:58 AM 
I realize this may not be the best Thread for this question but, where is Necro?!??!?!? I do hope all is well for him and his wife. I know he was moving to a new home so perhaps he is just without internet. I know THAT all too well! Anyway, NECRO! COME BACK TO US!!!!!!!!!!!!!
[mmmmmm] Sunday, October 19, 2008 6:23:03 AM 
bacon--scrambled eggs & toast
[mmmmmm] Sunday, October 19, 2008 6:22:31 AM 
Also--use olive oil--it's the most heart healthy
  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Saturday, October 18, 2008 4:38:40 PM)
[Phantom A6] Sunday, October 19, 2008 1:51:36 AM 

Sandwiches
with
sausage and cheese,
salsa sauce
and
tomatoe salad.
 What a breakfast!

[Maple Syrup] Saturday, October 18, 2008 10:58:06 PM 
super pretzel (oven ready).
[mmmmmm] Saturday, October 18, 2008 5:27:00 PM 
ok --had to google it--use cayene pepper but only 1/8 th tsp--unless you want it hot then use the full 1/4 th tsp   [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Saturday, October 18, 2008 5:22:09 PM)
Edited at: Saturday, October 18, 2008 5:39:05 PM
[ron h] Saturday, October 18, 2008 5:22:09 PM 
I've got everything but the paparika...is there a possible substitute??
  [Show/Hide Quoted Message] (Quoting Message by lana from Saturday, October 18, 2008 5:18:53 PM)
[mmmmmm] Saturday, October 18, 2008 5:18:53 PM 
Let me know how it turns out ok--my dear 'ol Granny has been dead for over 20 years so that's how long it's been ince I had her deep fryer chicken--tasted much like the Colonel's tho---lol
  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Saturday, October 18, 2008 5:16:14 PM)
[ron h] Saturday, October 18, 2008 5:16:14 PM 
Now that's what I'm talking about!!!  Thank you, thank you, thank you...(i guess if i'd get off the Priest site, I could've googled it hahaha)
  [Show/Hide Quoted Message] (Quoting Message by lana from Saturday, October 18, 2008 5:11:06 PM)
[mmmmmm] Saturday, October 18, 2008 5:11:06 PM 

ok--Ron--I dug out Granny's cookbooks--here goes
for the seasoning--- combine--1 & 1/2 cup flour---1 Tbls garlic salt---1 tsp pepper--1/2 tsp paprika--& 1/4 tsp poultry seasoning ( set aside )

for the batter-- combine--2/3 cup flour --1/2 tsp salt--1 beaten egg & 3/4 cup water ( set aside )

heat oil in deep fryer til hot

dip chicken in sesonings then batter then seasonings again & place in fryer--fry approx 15 minutes til golden brown

sorry my granny wasn't related to Colonel Sanders --lol

 


  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Saturday, October 18, 2008 4:58:08 PM)
[ron h] Saturday, October 18, 2008 4:58:08 PM 
What I'd really like to do is make a batter, but I don't know the 11 herbs and spices
  [Show/Hide Quoted Message] (Quoting Message by lana from Saturday, October 18, 2008 4:51:29 PM)
[mmmmmm] Saturday, October 18, 2008 4:56:02 PM 

Nope Soy--I don't mind you sharing my signature milkshake  --just as long as there's enough for little 'ol me !!


  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Saturday, October 18, 2008 3:37:34 PM)
[mmmmmm] Saturday, October 18, 2008 4:51:29 PM 
I haven't used a deep fryer in so long but what I used to do was cheat & buy Shake N Bake--wet the chicken breasts & then coat them with the Shake N Bake--then put them in the deep fryer AFTER the oil is hot--My deep fryer came with knobs & I just turned the knob to Chicken --it only took a few minutes --but you'll know it's done when you pierce it with a fork & no blood comes out --hope this helps --if more of my memory returns I'll let ya know --Bon Appetite !!
  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Saturday, October 18, 2008 4:38:40 PM)
[ron h] Saturday, October 18, 2008 4:38:40 PM 
Hey Lana......just got a deep fryer and I want to cook a couple chk. breasteses, what do I need for a good batter and about how many min. should it fry for??  (or is there a tell tale sign of when it's done??) I've never cooked with a deep fryer before....
[Soylentgreen4u] Saturday, October 18, 2008 3:37:34 PM 
PHEEEEEEEEW!!!...WHAT A RELIEF,I THOUGHT THERE MIGHT BE A COPYRIGHT LAWSUIT PENDING...THANKS FOR LETTING ME USE IT...
  [Show/Hide Quoted Message] (Quoting Message by lana from Saturday, October 18, 2008 3:06:31 PM)
[mmmmmm] Saturday, October 18, 2008 3:06:31 PM 
It's ok Soy--you can infringe on my Lana Banana milkshakes anytime--I don't mind as long as you don't use the last banana !!
  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 9:32:30 AM)
[Phantom A6] Saturday, October 18, 2008 5:57:12 AM 

 Baguette with garlic butter

[Soylentgreen4u] Friday, October 17, 2008 5:38:03 PM 

OOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO
OOOOOOOOOOOOOOOOOOOOOOOOOOOO......I WILL GET YOU FOR THIS
INDISCRETION!!!!!!!........


  [Show/Hide Quoted Message] (Quoting Message by MG_Metalgoddess from Friday, October 17, 2008 5:25:48 PM)
[Phantom A6] Friday, October 17, 2008 5:27:21 PM 
Guten Morgen Michael. Yes, it's time for another Banana revolution! But no Moosehead.... €2,75 for a bottle!!!!
I can get only 1, 3, or 96 Bottles from the internet store. No other charges. And no Canada Dry Ginger Ale. Fricken Country. Thanks the Lord for Becks!

  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 5:20:02 PM)
[~ MG_Metalgoddess~] Friday, October 17, 2008 5:25:48 PM 

EEEEEEEEEEwwwwww  grosssssss..LOL

Soy it wouldnt make your couch cushions smell any different...LMAO

 


  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 5:06:14 PM)
[Soylentgreen4u] Friday, October 17, 2008 5:20:02 PM 

GUTEN MORGEN MICHAEL...YES,GOT SOME MORE BANANAS!,WOOOOOOOHOOOOO...LET THE 
BATTLES BEGIN,WE WILL STRIKE DOWN THE INFIDELS WITH OUT BANANA RIFLES! ...
BECK'S OR FOSTER'S OR MOOSEHEAD TOMORROW NIGHT ...NO BEER FOR THE RATS...NO RATS LEFT,BUT MY MONTY PYTHONS ARE FULL AND CONTENT FOR ANOTHER MONTH...AND
THE RATS WERE PUT TO SLEEP,SO THEY DON'T SUFFER.


  [Show/Hide Quoted Message] (Quoting Message by Phantom A6 from Friday, October 17, 2008 5:11:09 PM)
[Phantom A6] Friday, October 17, 2008 5:11:09 PM 
Guten Abend Michael. Yeah - Banana War Games.
Yeah, Becks time - best time.
What do you do with the rats? Do you give 'em a Becks before?  

  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 1:44:53 PM)
[Soylentgreen4u] Friday, October 17, 2008 5:06:14 PM 
LISTEN MAN...I'D GLADLY INVITE YOU TO JOIN IN ON A SATURDAY NIGHT OF COLD BEER,WATCHING THE HABS WIN AND THE HAWKS LOSE!!! (TEE HEE), AND GREAT MUSIC,BUT IF
YOU THINK YOU'RE GONNA SIT ON MY NICE COUCH,PUT YOUR FEET UP AND FIRE FRIED CHICKEN TACO FARTS INTO MY COUCH CUSHIONS FOR THREE HOURS...YOU CAN FORGET IT!!!...

  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Friday, October 17, 2008 4:54:55 PM)
[ron h] Friday, October 17, 2008 4:54:55 PM 
What time Soy, I might be looking for something to do later...

just ate some fried chicken tacos...

  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 1:44:53 PM)
[Soylentgreen4u] Friday, October 17, 2008 1:44:53 PM 
GUTEN ABEND MICHAEL ....TOMORROW NIGHT IS BEER NIGHT HERE (AND HOCKEY ON THE TUBE) WITH SOME GOOD METAL COMIN' THROUGH THE SPEAKERS! ...HOPE ALL IS WELL FOR YOU,PICKED UP SOME MORE BANANAS TODAY,SO THE WAR IS BACK ON! .........
GOTTA GO PICK UP SOME RATS FOR MY PYTHONS,TONIGHT IS FEEDING TIME.....DON'T WORRY THOUGH,THE RATS DON'T SUFFER,THEY'RE PUT TO SLEEP BEFORE I FEED THEM TO THE BOYS.

  [Show/Hide Quoted Message] (Quoting Message by Phantom A6 from Friday, October 17, 2008 1:05:24 PM)
[Phantom A6] Friday, October 17, 2008 1:05:24 PM 
Oh man, 1880! The banana wars are over. We have finished them all. Enough bananas for everyone.
  [Show/Hide Quoted Message] (Quoting Message by Soylentgreen4u from Friday, October 17, 2008 9:32:30 AM)
[~ MG_Metalgoddess~] Friday, October 17, 2008 9:39:48 AM 
Iam eating a carmel quaker rice thingy...   looks like styro-foam..lol  it tastes okay ...LOL
[Soylentgreen4u] Friday, October 17, 2008 9:32:30 AM 
RIIIIIIIIIIIIIIGHT!!!...LOOKS LIKE WE HAVE TO CALL A TRUCE IN THE BANANA WARS!...I'M RUNNING LOW ON THEM,AND I NEED THEM FOR MY "LANA-BANANA" MILKSHAKES!(sorryLANA,
for using your copyright,but you're the only other one on here i know of that likes banana milkshakes)

  [Show/Hide Quoted Message] (Quoting Message by Phantom A6 from Friday, October 17, 2008 4:53:55 AM)
[Phantom A6] Friday, October 17, 2008 4:57:50 AM 
Good morning Ron,
sorry it was late last night. I have read your posting to fast and not with complete opened eyes. 

  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Friday, October 17, 2008 4:47:56 AM)
[Necroticist] Friday, October 17, 2008 4:57:32 AM 
that would help a lot actually. i forgot to save a draft. will do more soon. TY.
  [Show/Hide Quoted Message] (Quoting Message by guidogodoy from Friday, October 17, 2008 12:00:56 AM)
[Phantom A6] Friday, October 17, 2008 4:53:55 AM 
1880 Banana Wars - Yeah. Soy has peeled the bananas and I have shoot them against the enemys.

Soy visit his forest, living on the trees, climbing from limb to limb, bending bananas straight and paint them yellow there in the present.

  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Friday, October 17, 2008 4:47:56 AM)
[ron h] Friday, October 17, 2008 4:47:56 AM 
Didn't you use to shoot the bananas that Soy painted Yellow during the Banana Wars??  I wanted to let you know that I am eating a banana right now, but I did not steal it from you!! 
  [Show/Hide Quoted Message] (Quoting Message by Phantom A6 from Friday, October 17, 2008 4:43:16 AM)
[Phantom A6] Friday, October 17, 2008 4:43:16 AM 
Huh? Who of us is in the wrong movie? Wrong topic my friend.
  [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Friday, October 17, 2008 4:39:27 AM)
[ron h] Friday, October 17, 2008 4:39:27 AM 
a banana...NO Michael, you didn't leave it behind from the Banana Wars

Hey Necro...I would definately like to try a recepie or two  [email protected]  Thank You!!
[guidogodoy] Friday, October 17, 2008 12:00:56 AM 
Thanks for those too, Necro. They look absolutely WONDERFUL!

With your permission, I can also help out and pass them along to anyone who wants them. Feel free to PM me an email addy as well.
  [Show/Hide Quoted Message] (Quoting Message by Necroticist from Thursday, October 16, 2008 5:01:00 AM)
[Vaillant 3.0] Thursday, October 16, 2008 7:16:08 PM 
This is not what I'm eating right now, but it's something the residents of PA here might want to consider eating this Friday. :

news.yahoo.com/s/ap/20081016/ap_on_fe_st/odd_big_burger
[Necroticist] Thursday, October 16, 2008 5:01:00 AM 
apologies - i mailed a few recipes to Guido - but anyone else who wanted them i appear to have lost e-mails for - PM me or something if u still want a few - have to admit my time is limited due to sorting things out with the move...but i WILL get back to ya.
[mmmmmm] Thursday, October 16, 2008 4:52:31 AM 
I'm sitting here digging the last bite of Peanut Butter out of the jar & I'm on my    last Hershey bar & you're tempting me with FUDGE BROWNIES !!--oh my God--I believe I'm a chocoholic !!    [Show/Hide Quoted Message] (Quoting Message by ronhartsell from Thursday, October 16, 2008 4:34:20 AM)
Edited at: Thursday, October 16, 2008 4:53:40 AM
[ron h] Thursday, October 16, 2008 4:34:20 AM 
made some Hersheys fudge brownies last night...breakfast of champions!!!!! 
[mmmmmm] Thursday, October 16, 2008 4:21:01 AM 
Peanut Butter by the spoonful & Hershey bars--it would've been just as easy going to Sheetz & getting Reese's PB cup--that are shaped like a pumpkin but I'm too stingy today & this is just as good --gotta have my daily fix of Peanut Butter & Chocolate
[Necroticist] Wednesday, October 15, 2008 9:10:15 PM 
prolly a bit early yet (3.10 AM) - but am craving Weetabix with yoghurt and honey.....
[mmmmmm] Wednesday, October 15, 2008 5:11:14 PM 
Pineapple pizza !!
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